Taylors Lazy Sunday Coffee Beans 1kg Tools To Improve Your Life Everyday

Taylors Lazy Sunday Coffee Beans 1kg

A light roast that has milk-chocolate notes and a mild citrus flavor to create a soft easy-going style. Perfect for a weekend of relaxation.

A tip: Prior to you add your grounds, pre-heat the press with some off the boiling water, because when the coffee comes into contact with hot water too quickly it can over extract and create undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slow-roasted to create flavours of smooth milk chocolate and delicate citrus for a gentle, easy-going character. This mellow roast is perfect for relaxing your muscles and mind, whether you're calming down during a busy weekday or winding down at the weekend.

This delicious beverage is available in two 1kg bags.  Coffeee  for espresso or filter. Taylors is a British company. Fairtrade certified. Vegetarian & Vegan environmentally friendly.

Roasting

As a light roast Lazy Sunday is gentle on the palate and mellows into a warm embrace for your senses. The cocoa influences of Latin America smooth the brew while Africa brings citrus hints to bring the balance. The result is a coffee that can be enjoyed on its own or with cakes, milk chocolate or other sweets. It would also compliment lemon drizzle cakes or vanilla sponges very well.

We recommend the French Press method to brew this coffee. Preheating your vessel by adding water that has just boiled will keep it warm. After the brewing process, let the coffee sit for 4 minutes. This ensures that all the grounds have been saturated and are not over-extracted. The water is then moved through the grounds using the plunger. Do not stir or agitate the coffee, as this could result in unpleasant components in your cup.

Strength - 3 is gentle and easygoing, ideal for weekend getaways.

Stores

Lazy Sunday is a smooth light roast with citrus, sweet and cocoa aroma. It has a soft mouthfeel that sooths the palette. The cocoa notes can be traced back to the winter days spent on the sofa, reading a book and the warmth of a hug from the family. Make sure to heat your French Press by using water that isn't yet at the boiling point. This is recommended to prevent the coffee from absorbing too much and forming undesirable elements in your drink. Add your grounds and 250ml water that just boiled. Then, after four minutes, you can take a plunge, and enjoy.